“A photograph of food needs to make you want to dive in and eat it,” says award-winning photographer Paulette Phlipot. “You don’t get to taste it, you don’t get to smell it, it’s all visual and that’s the only thing you have to bring the viewer in.” The art of food photography on Edible Idaho.
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Guy Hand is a writer, public radio producer and photographer specializing in food and agriculture.
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