Photo by Guy Hand
It’s mid-November, the temperature is in the high 30′s, but Boise’s Capital City Public Market is still open and full of a surprising array of foods. I take a walk with market manager Karen Ellis as she talks about what’s available from now until the Market’s seasonal closing on December 19th.
Here’s an audio slideshow of Boise’s Holiday Market:
|
Guy Hand is a writer, public radio producer and photographer specializing in food and agriculture. |
