Photo by Paulette Phlipot
The local food movement is exploding in popularity. At this time of year, though, fresh local produce can seem like a distant memory. But even as the snow flies, there are people connecting hungry consumers to local food.
In this installment of Edible Idaho, correspondent Guy Hand visits Idaho’s Bounty Co-op, a pioneer in the distribution of home-grown food.
Listen Now to the NPR Version of This Story:
Or Download this Episode to Your Computer, iPhone, etc.
Download the script for this Idaho’s Bounty radio show.
And for further information on Idaho’s Bounty go to: Idaho’s Bounty Website
Many of the photos for this story are provided by Idaho photographer Paulette Phlipot
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Guy Hand is a writer, public radio producer and photographer specializing in food and agriculture. |
[...] Have you been wanting to learn more about Idaho’s Bounty Co-op ? Listen to todays segment of Edible Idaho on NPR as correspondent Guy Hand discovers the benefits of this co-op and how it has helped those in [...]